Enjoy delicious & authentic south Indian Rawa Idlis with Kuntal Rawa Idli Pre-mix. Ingredients:Suji, Refind Oil, Green Chilli, Ginger, Salt, Chana Daal, Cashew, Sarso, Jeera, Heeng, Raising Agent(E550ii)(No Added colour, flavour or essence) Direction:1. In 1 cup of Rawa Idli Premix, add 1 cup of curd (preferably sour curd)2. Stir the mixture gently to eliminate lumps and add some water to make smooth batter and set aside the mixture for 5 minutes.3. Grease Idli moulds with oil and fill batter to 3/4th of mould.4. Steam the moulds in Idli cooker or pressure cooker (without weight) for 12 minutes on medium flame.5. Serve hot with Kuntal’s Sambhar Premix or with coconut chutney/ tomato ketchup