Description Mufeed Jo/Barley Atta is a premium quality barley flour that offers a nutritious and delicious alternative to traditional wheat flour. Our barley atta is made from carefully selected barley grains that are finely milled to preserve their natural goodness. Key Benefits: High in dietary fiber, promoting digestive health and satiety Rich in vitamins and minerals, including potassium, magnesium, and iron Lower glycemic index, suitable for those with diabetes or blood sugar concerns Can help reduce cholesterol levels and improve heart health Usage Ideas: Bake healthy bread, cakes, and pastries Make nutritious chapatis, rotis, and parathas Use as a thickening agent in soups and sauces Substitute up to 50% of wheat flour in your favorite recipes Product Specifications: Available in 500gm and 1Kg packaging Made from 100% barley grains No additives, preservatives, or artificial flavorings Store in an airtight container to preserve freshness