Mufeed Multigrain Atta: Nutrition in Every Bite Give your family the gift of health with Mufeed Multigrain Atta. This 100% organic flour blend is crafted to provide a balanced nutritional profile that traditional flours simply can’t match. It is an ideal choice for individuals managing diabetes or heart health, as well as anyone looking for a low-mixed-carb alternative for their daily meals. Why Choose Mufeed Multigrain Atta? Wholesome Ingredient Blend: Contains a powerhouse of grains and seeds including Whole Wheat, Barley, Millet, Chickpeas, Jowar (Sorghum), Soybean, and Corn. Superfood Infused: Enhanced with Black Seed (Nigella Sativa), Chia Seeds, Flaxseed, and Turmeric for maximum health benefits. Heart & Sugar Friendly: Specifically designed as a “special gift” for individuals concerned with blood sugar and heart health. Digestive & Immune Support: High dietary fiber supports digestive health and satiety, while ingredients like Ginger and Ajwain aid metabolism. Natural Vitality: Rich in Folate, Iron, Potassium, and Vitamin C to support energy production and nerve function. Nutritional Profile (Highlights): Protein Content: 15-20% for muscle support. Dietary Fiber: 12.4-16.5% for better digestion. Energy Value: Approximately 1600-1700 kj/100g. Essential Minerals: Naturally occurring Iron, Zinc, and Magnesium. Versatile Kitchen Uses: Mufeed Multigrain Atta is easy to cook and tastes delicious. Use it to prepare: Nutritious, soft Rotis and Parathas. Healthy Chillas or savory pancakes. Custom bakery items like cookies or crackers. A thickening agent for nutritious soups. Ingredients: Whole Wheat, Barley, Millet, Chickpeas, Black Seed (Nigella Sativa), Turmeric, Jowar (Sorghum), Chia Seeds, Flaxseed, Til (Sesame Seeds), Soybean, Corn, White Cumin, Cardamom, and Ajwain (Carom Seed).