Elevate Your Cooking with Mufeed Multi-Grain Besan Upgrade your kitchen staples with a flour that works as hard as you do. Mufeed Multi-Grain Besan isn’t just ordinary gram flour; it is a meticulously crafted blend of wholesome ingredients designed for health-conscious foodies and those with gluten sensitivities. Why Choose Mufeed Multi-Grain Besan? Gluten-Free Excellence: Safe for those with Celiac disease or gluten intolerance without compromising on taste or texture. High Protein & Fiber: With 19.5g of protein, it supports muscle growth, while the 8.5g of fiber ensures healthy digestion. Rich in Essential Minerals: Naturally loaded with Iron, Zinc, Calcium, and Potassium to boost your daily nutrient intake. Antioxidant-Rich: Infused with Ajwain (Carom Seeds) and sesame cake flour to help protect your body against oxidative stress. Versatile Culinary Use Cases: Crispy Pakoras: Achieve a professional-grade crunch and rich flavor. Healthy Chillas: Prepare soft, savory pancakes (Besan ka Pura) for a nutritious breakfast. Traditional Sweets: Perfect for protein-packed Ladoos and Halwas. Crispy Coating: Use it as a light, gluten-free batter for fried snacks and fritters. Daily Roti: Can be used to make delicious, gluten-free flatbreads. Ingredients: Besan (Chickpea Flour), Rice Flour, Corn Flour, Almond Flour, Canola Flour, Sesame Flour, and Ajwain (Carom Seeds). Nutritional Highlights (Per 100g): Energy: 367 kcal Protein: 19.5g Fiber: 8.5g Iron: 3.5mg Potassium: 450mg